With the arrival of Japan’s wet season, a mysterious sort of green, glow-in-the-darkish mushroom begins to sprout in Wakayama prefecture. The Mycena lux-coeli mushrooms,
identified regionally as shii no tomobishi-dake (literally, “chinquapin glow mushrooms”), sprout from fallen chinquapin trees. As they grow, a chemical response involving luciferin (a light-emitting pigment contained within the mushrooms) happens, inflicting them to glow a ghostly green.
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